Our Food Security Dossier
To secure good quality food for the world’s growing population is a major challenge in future decades. The global population is expected to exceed nine billion people by 2050 and the rapidly expanding middle classes in countries like China, Brazil and India (not to mention over-consumption in rich countries) will trigger a surge in demand for food, water and energy over the next two decades, exerting unprecedented pressure on ecosystems. Furthermore, climate change is putting further pressure on the availability of food, as it is difficult to predict its impact on food production.
Food security is a global public good. Thus the challenge of securing food supplies at local, national and international levels is a global commons problem that requires a joint strategy. And the task of securing food and nutrition worldwide in particular is multidisciplinary. Access to food, food distribution and food production are all important, and cannot succeed independently. They have to be related to other developments, like socio-cultural influences (religion, gender, family), environmental challenges (land, water, climate, biodiversity), economic issues (value chains, prices, profits, finance capital), and political forces (regulations, subsidies, policy guidelines).
In other words, the food system as a whole – from the inputs, primary production, processing and manufacturing of food, to distribution, logistics, retail and domestic food preparation – has to be placed in context and studied along with its external influences and outcomes.
Sensible food policy
Agriculture and food are related. Our food comes from agriculture, so higher productivity through technological improvements, better seeds and production methods can result in higher yields for the growing population. This was the main cornerstone of the food security approach from the 1950s till the 1980s and it remains an important pillar in securing food and nutrition. Extension workers are working with local communities to implement and disseminate information to farmers.
Yet debating agriculture alone does not do full justice to food security. The demand for land, water and energy are all interrelated, as are ‘food’ and conflicts. An example is the debate on biofuels, where agricultural resources are used for non-food production, and the surge for clean energy sparked forms of land grabbing and the interest of financial markets to increase speculation on commodities. Policies aiming to combat climate change – for example those that advocate the use of biofuels and reforestation – can have a tremendous impact on food prices. On the other hand agriculture itself, if developed in the right way, can help solve climate-related problems.
Food prices are now becoming more important in the debate on food security. Nowadays, free-market principles and trade liberalization dominate food markets. The idea is that markets, rather than governments, can make the food system work effectively by producing more food for less money. In the past two decades much effort has gone into making food markets work better in a liberalized context. But the idea that our food is becoming cheaper because of higher productivity and through market mechanisms has proven too simplistic. Food is becoming more expensive nowadays rather than cheaper. Nor has a liberalized market been able to solve unequal access to food. Given the complexity of food security mentioned above, this is no surprise; the food system needs not only good working markets, but also food policies that dare to address the multiple challenges the world is currently facing (including increasing inequality – see The Broker Dossier on Inequality). A more sensible food policy cannot simply emerge in isolation.
An important turning point, which put not only agriculture but also food security back on the political agenda, was the World Bank’s 2008 World Development Report ‘Agriculture for Development’.
In this dossier, The Broker explores comprehensive food security strategies that ensure a secure supply of affordable food using less land and water, produce less waste and fewer emissions, and alleviate worldwide poverty. The dossier produces and gathers knowledge that will help policy makers, scientists and representatives of civil society organizations and the private sector to develop a global strategy on food security that is also able to tackle problems at local level.
This strategy will reshape food security policies by integrating them with other policies and linking them within a broader context. Policies and solutions in, for example, technology and innovation, trade, new agricultural models, access to natural resources, and supply chain management cannot be developed independently.
Knowledge sharing and research is crucial in that respect. It is about linking all the dots and finding sustainable solutions, as the way food is currently produced, traded, distributed and consumed is unsustainable. There is no consent on solutions, as there are many interests at stake. Controversial issues pertaining to the food security debate include smallholders versus large-scale agriculture, biofuels, the use of chemical fertilizers, genetically modified foods, and free trade versus regulation and export restrictions. Agreement has to be reached on how innovative ideas can be implemented and how to reconcile conflicting interests.
The core of this dossier is an online consultation that The Broker is starting in cooperation with the Dutch Food and Business Knowledge Forum, a new knowledge platform initiated by the Dutch Ministry of Foreign Affairs to find innovative ways to address food insecurity.
Other features and videos
The dossier also integrates the debate with related content and background material, including editorial feature articles and earlier relevant blog posts on food security published in The Broker. The Broker previously published a special report on food security with the title ‘The Heart of the Matter‘ and has published several articles and blog posts on food security. There is also an introduction to the Dutch government’s policies and analysis on food security. Furthermore, the dossier includes a list of relevant reports published recently by international institutes, and a selection of interesting videos that both give multidisciplinary overviews of food security challenges
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